NYTimes Free Cooking

Removes signup/ subscription popup from the NYTimes cooking website.

What is NYTimes Free Cooking?

NYTimes Free Cooking is a Chrome extension developed by rajesh64727, and its main feature is "Removes signup/ subscription popup from the NYTimes cooking website.".

Extension Screenshots

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Download NYTimes Free Cooking Extension CRX File

Download NYTimes Free Cooking extension files in crx format, manually install Chrome extensions in the browser, or share the crx files with friends to easily install Chrome extensions.

Extension Usage Instructions

                        It removes the popup so that you can access the recipes without any disturbance.

Code file is simple ( a few lines of CSS update code in JS ) and if you want to improve it, source code is available at 
https://github.com/rajesh64727/BrowserExtensions/tree/master/NYTimesCooking                    

Extension Basic Information

Name NYTimes Free Cooking NYTimes Free Cooking
ID dfcgnppjemgegjipdnfbhekjnkhkcpom
Official URL https://chromewebstore.google.com/detail/nytimes-free-cooking/dfcgnppjemgegjipdnfbhekjnkhkcpom
Description Removes signup/ subscription popup from the NYTimes cooking website.
File Size 25.98 KB
Installation Count 121
Current Version 1.0.0
Last Updated 2022-03-15
Publish Date 2022-03-15
Rating 5.00/5 Total 1 Ratings
Developer rajesh64727
Email [email protected]
Payment Type free
Extension Website https://rajesh64727.github.io
Help Page URL https://rajesh64727.github.io
Privacy Policy Page URL https://rajesh64727.github.io/privacy.html
Supported Languages en
manifest.json
{
    "update_url": "https:\/\/clients2.google.com\/service\/update2\/crx",
    "manifest_version": 3,
    "name": "NYTimes Free Cooking",
    "version": "1.0.0",
    "description": "Removes signup\/ subscription popup from the NYTimes cooking website.",
    "icons": {
        "128": "images\/nyc_icon128.png",
        "48": "images\/nyc_icon48.png"
    },
    "content_scripts": [
        {
            "matches": [
                "https:\/\/cooking.nytimes.com\/*"
            ],
            "js": [
                "content.js"
            ]
        }
    ]
}